Consistently recognized as one of the nation’s top boutique public relations firms, Fineman PR, founded in 1988 and headquartered in San Francisco, provides award-winning services to clients ranging from small wineries to Fortune 500 companies. Fineman PR provides full-service integrated communications, PR and digital performance marketing to serve any range of communications needs – all under one roof. Our high-profile crisis communications and issues management work has achieved national recognition.
Fineman PR’s client categories include consumer food and beverage; wine and spirits; lifestyle and home products; agribusiness and livestock production; education and education services; infrastructure; building and planning providers; community relations, non-profit and policy support; healthcare and community health services; insurance and legal counsel support; food safety and regulatory counsel; environmental and sustainability communications, West Coast event marketing and tourism.
Client experience includes Amy’s Kitchen, Dunkin’ Donuts, Foster Farms, San Francisco Department of Environment, City of Hope Medical Group, Wine Institute, The San Francisco Marathon, Fresh Express Farms, Bigge Crane and Trex.
Michael is nationally recognized for Brand PR-focused work with consumer accounts and has been named one of the leading crisis counselors by PR Week. The 30-year-old agency he founded is known for success in high-profile crisis situations
Lorna specializes in consumer PR, corporate communications and crisis management across a wide variety of industries. She helps clients navigate complex issues including food safety, product quality, agribusiness challenges, activist campaigns, labor action, legal/regulatory developments and an assortment of reputation hurdles
- Crisis Communication
- Food & Beverage